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How to choose fruit for culinary carving.

How to choose and store fruits for carving, you can learn from our article.

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zemm27-11-2014, 21:39 3893(0)
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Choose vegetables for culinary carving.

Master the intricate carvings - carving, can be anyone. Sufficient patience and a little practice. Before proceeding to the creation of masterpieces, seriously consider the selection of raw materials. Properly chosen vegetables, even in the absence of professional tools will help to create a real beauty.

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zemm24-02-2014, 22:28 5128(0)
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Carving for Beginners.

Прежде we proceed to action, it is necessary to examine the theoretical basis. Received theoretical training in the form of photo and video materials, you need to acquire the necessary tools and knives for carving, then you can safely proceed to the most interesting process.

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zemm24-02-2014, 20:22 3805(1)
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Carving in practice. Onion beauty.

To make chrysanthemum need small bulb. At your discretion, you can use white or red onion. More beautiful flower turns from a small bulb. Also affects the quality of the flower wall thickness of onion. Petals of a thin-walled bulbs are more elegant.

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zemm24-02-2014, 18:22 6420(0)
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Basic knives and tools for carving.

Recreating fruit and vegetable compositions captures all without exception. Unable to hold back the emotions of delight and stupefaction, when you see the great work of professionals.

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zemm24-02-2014, 16:49 3863(0)
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Preparing fruits and vegetables for carving

Now that you are familiar with the highlights: how to choose vegetables for carving, how to choose fruit, what kind of knives and tools need to create carving works, you can go to a no less important issues for the preparation of products for carving.

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zemm24-02-2014, 14:58 5036(0)
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Swans from apples - simple!

Apple carving. Piecemeal excision of swans red apple. To create a swan from an apple you will need: a thin knife, Swans of apples - simple! Apple, serving dishes.

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zemm24-02-2014, 13:49 3735(0)
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Carving flowers. Appetizing bright rose of tomato.

And now, you already know how to work with a bow and make it awesome onion flowers, today we will tell and, moreover, show you how to make an attractive bright flower of tomato.

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zemm24-02-2014, 13:27 5543(0)
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Carving of an eggplant.

Making funny turtle eggplant and zucchini. For the manufacture of edible vegetable turtles you will need: a large eggplant 2 small zucchini, carrots Korean, serving dish, sharp knife.

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zemm24-02-2014, 03:00 5686(0)
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Making swans, reeds, water lilies.

Today, try to recreate the wonderful song "Swan Lake", with which you can decorate the meat or fish in aspic, various salads, pates.

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zemm24-02-2014, 00:59 16425(0)
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Macaroni dessert recipe

Cake dessert pasta should be the same size. How to achieve this , you can decide for yourself, using any method convenient for you. For example, you can draw on paper baking cups with the same diameter. Dosing protein- almond confectionery mass of the bag. Halves must cakes bake at 170 degrees for 10-12 minutes. ATTENTION! Do not open the oven while baking cakes! Wait until cool halves. After that, proceed to their connection, this will require you selected beforehand filling.
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Ethan Stowell

Everything Ethan Stowell touches turns into culinary gold. This self-taught chef stands out from the crowd for his fanatical pursuit of excellence and attention to detail.
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Hubert Keller

Biography of Hubert Keller. French classics in a new way. History of success. One of the best and most outstanding chefs not only in France, but in the whole world, Hubert Keller was born on January 16, 1956 in Alsace. He still carries his incredible passion for culinary art from an early age.
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Cathal Armstrong

Biography Cathal Armstrong. The culinary passion of the Irish soul. Dublin-born, Kathal Armstrong is known to us as someone with an unusual outlook on the world of culinary and environmentalist. Kathal Armstrong was born in 1969 into an Irish family with an unnatural passion for food. This passion
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