Asparagus with lemon-tomato relish
RECIPE Asparagus with Lemon TOMATO seasonings from Nigel SLATERThe world-famous in the film "Toast" by Nigel Slater in this recipe focuses on lemon, diced. Thus, tender slices of lemon, peeled, become an independent part of seasoning, and all meals. You use the lemon as a fruit.
|Step 1 Peel the lemon, to free him from a white skin and learn from one lemon pulp, without membranes.|
|Step 2 Cut the flesh into cubes, put in a bowl, add the lemon juice and olive oil.|
|Step 3 Cut the cherry tomatoes in half and add to the bowl with the lemon juice to the same finely chopped herbs. Stir and put in a cool place for a while.|
|Step 4 Cut the asparagus have solid finishes, boil in lightly salted water 8-9 minutes.|
|Step 5 Arrange the asparagus on two plates, top marinated in lemon juice tomatoes. Sprinkle with coarse sea salt.|
It has recently become a very popular film biographies of famous chefs in the world, one of the gurus of cooking Nigel Slater became. In 2010, the film "Toast" in which popular and very colorful main thrust of the young Nigel reflected the conquest of his father's position, which he tried to recover through culinary delights, one of which was the "Lemon meringue". After watching the film "Toast" very much wanted to try it a meringue: with lots of lemon cream and a lush layer of whipped egg white. Presenting your attention the same recipe from Katherine Tidy, food stylist movie "TOAST".
As a child, he soon lost his mother and was forced to fight with her stepmother for the attention of his father by the scene of the battle kitchen. We present to you one of his amazing recipes - Spaghetti Baloneze. The dish that will please you and your loved ones.
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Author: 26-08-2015, 20:48Views: 877Comments: - 0Date:
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